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UK-Redruth: Serviços de hotelaria e restauração

Pedido de Propostas

Informação Geral

País:   Reino Unido
Cidade/Local:   REDRUTH
Número do Aviso ou Contrato:   eu:173332-2008
Data de publicação:   Jul 18, 2008
Prazo:   Aug 1, 2008
Comprador:   PENINSULA PURCHASING AND SUPPLY ALLIANCE
Idioma Original:   Inglês

Informação para contato

Endereço:   PENINSULA PURCHASING AND SUPPLY ALLIANCE
REDRUTH , SOUTH WEST (ENGLAND)  
Reino Unido
E-mail:   Clique aqui

Bens, obras e serviços

 

Texto original

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Tipo de Aviso: 2120
-
Anúncio de concurso
Regulamento para as aquisições: Comunidades Europeias
Diário Oficial da UE: 130/2008
, #
173332-2008
Características do contrato: Contrato de fornecimento
Procedimento: Concurso limitado
Tipo de proposta necessário: Proposta global
Critérios de aceitação das propostas: Proposta economicamente mais vantajosa

Resumo:
ANÚNCIO DE CONCURSO
Fornecimentos
SECÇÃO I: ENTIDADE ADJUDICANTE
I.1) DESIGNAÇÃO, ENDEREÇOS E PONTOS DE CONTACTO: Peninsula Purchasing and
Supply Alliance, Kernow Building, Wilson Way Industrial Estate, Pool,
Contacto: Strategic Senior Buyer, À atenção de Julie Hoare, UK-Redruth
TR15 3QE. Tel.: (44-1209) 31 00 57. E-mail: julie.hoare@cornwall.nhs.uk.
Mais informações podem ser obtidas no seguinte endereço: Ver «pontos de
contacto».
Caderno de encargos e documentos complementares (incluindo documentos para
diálogo concorrencial e para um Sistema de Aquisição Dinâmico) podem ser
obtidos no seguinte endereço: Ver «pontos de contacto».
As propostas ou pedidos de participação devem ser enviados para o seguinte
endereço: Ver «pontos de contacto».
II.1) DESCRIÇÃO
II.1.6) CLASSIFICAÇÃO CPV (VOCABULÁRIO COMUM PARA OS CONTRATOS PÚBLICOS):
55000000, 55500000, 55520000, 55521200.
Descrição: Serviços de hotelaria e restauração.
Serviços de cantinas e de fornecimento de refeições (catering).
Serviços de fornecimento de refeições (catering).
Serviços de entrega de refeições.
SECÇÃO IV: PROCESSO
IV.3) INFORMAÇÕES DE CARÁCTER ADMINISTRATIVO
IV.3.3) Condições para obtenção do caderno de encargos e dos documentos
complementares ou memória descritiva
IV.3.4) Prazos de recepção das propostas ou dos pedidos de participação:
23.7.2008 - 12:00.
IV.3.6) Língua ou línguas que podem ser utilizadas nas propostas ou nos
pedidos de participação: Inglês.


Texto original:
CONTRACT NOTICE
Supplies
SECTION I: CONTRACTING AUTHORITY
I.1) NAME, ADDRESSES AND CONTACT POINT(S): Peninsula Purchasing and
Supply Alliance, Kernow Building, Wilson Way Industrial Estate, Pool,
Contact: Strategic Senior Buyer, Attn: Julie Hoare, UK-Redruth TR15 3QE.
Tel. (44-1209) 31 00 57. E-mail: julie.hoare@cornwall.nhs.uk.
Further information can be obtained at: As in above-mentioned contact
point(s).
Specifications and additional documents (including documents for
competitive dialogue and a dynamic purchasing system) can be obtained at:
As in above-mentioned contact point(s).
Tenders or requests to participate must be sent to: As in above-mentioned
contact point(s).
I.2) TYPE OF THE CONTRACTING AUTHORITY AND MAIN ACTIVITY OR ACTIVITIES:
Body governed by public law.
Health.
The contracting authority is purchasing on behalf of other contracting
authorities: no.
SECTION II: OBJECT OF THE CONTRACT
II.1) DESCRIPTION
II.1.1) Title attributed to the contract by the contracting authority:
Cook Freeze Prepared Meals.
II.1.2) Type of contract and location of works, place of delivery or of
performance: Supplies.
Purchase.
Main place of delivery: NHS Bodies within the boundaries of the Peninsula
Purchasing and Supply Alliance, participating Trusts will be named in the
subsequent tender documents. We reserve the right to extend this
invitation to tender to cover Trusts in Somerset, Dorset, Avon, Gloucester
and Wiltshire.
NUTS code: UKK.
II.1.3) The notice involves: A public contract.
II.1.5) Short description of the contract or purchase(s): Cornwall and
Isles of Scilly Primary Care Trust and Cornwall Partnership Trust invite
expressions of interest from suitably qualified and experienced
organisations wishing to provide cook freeze prepared meals into a range
of Hospitals and Care Homes around the County of Cornwall. Comprising of
main entrée, side dishes, vegetables and hot desserts delivered to all
units around the County. Deliveries will be required as a minimum of 3
spaced across the week per site.
II.1.6) Common procurement vocabulary (CPV): 55000000, 55500000,
55520000, 55521200.
II.1.7) Contract covered by the Government Procurement Agreement (GPA):
No.
II.1.8) Division into lots: No.
II.1.9) Variants will be accepted: No.
II.2) QUANTITY OR SCOPE OF THE CONTRACT
II.2.1) Total quantity or scope: A range of Community Hospitals and Care
Homes across the County of Cornwall. Approx volumes will be available as a
download document when Suppliers log into tactica to express their
interest.
Estimated value excluding VAT: 500 000,00 GBP.
II.2.2) Options: No.
II.3) DURATION OF THE CONTRACT OR TIME-LIMIT FOR COMPLETION: Duration in
months: 36 (from the award of the contract).
SECTION III: LEGAL, ECONOMIC, FINANCIAL AND TECHNICAL INFORMATION
III.1) CONDITIONS RELATING TO THE CONTRACT
III.1.1) Deposits and guarantees required: Parent company and other
guarantees may be required in certain circumstances see the invitation to
tender for further details.
III.1.3) Legal form to be taken by the group of economic operators to
whom the contract is to be awarded: Joint and severable liability.
III.1.4) Other particular conditions to which the performance of the
contract is subject: No.
III.2) CONDITIONS FOR PARTICIPATION
III.2.1) Personal situation of economic operators, including requirements
relating to enrolment on professional or trade registers: Information and
formalities necessary for evaluating if requirements are met: Any supplier
may be disqualified who does not respond to the following in the requisite
manner: 1) entering general PQQ supplier information NHS PPSA utilises the
NHS supplier information database (NHS-sid) to manage and assess general
pre-qualification information in the form of a profile. Candidates are
requested to provide their profile in the NHS-sid as follows:i) candidates
should register on NHS-sid at www.pasa.nhs.uk/sid and after receiving
logon details, create, confirm and publish their NHS-sid company profile.
Candidates who already have a published profile on NHS-sid must confirm
that information is up to date on the supplier tab;ii) candidates should
ensure all relevant sections of their NHS-sid profile are completed to
demonstrate their ability to meet the shortlisting criteria applicable to
this contract. Those items required within the sections are as set out
within the minimum shortlisting criteria guide which appears in the
supplier toolkit on the following page
http://nww.pasa.nhs.uk/pasa/Doc.aspx?Path=[MN][SP]/Supplier%20Zone/
NHS-sid_minimum_shortlisting_criteriaOct05.doc Where access to NHS-sid is
unavailable, please contact NHS-sid helpdesk at: nhssid@pasa.nhs.uk.
III.2.2) Economic and financial capacity: Information and formalities
necessary for evaluating if requirements are met: As per III.2.1. before.
III.2.3) Technical capacity: Information and formalities necessary for
evaluating if requirements are met: As per III.2.1. before.
III.2.4) Reserved contracts: No.
SECTION IV: PROCEDURE
IV.1) TYPE OF PROCEDURE
IV.1.1) Type of procedure: Restricted.
IV.1.2) Limitations on the number of operators who will be invited to
tender or to participate: Envisaged number of operators 6
Objective criteria for choosing the limited number of candidates: The need
to carry out formal process for tasting operators products as part of the
evaluation.
IV.2) AWARD CRITERIA
IV.2.1) Award criteria: The most economically advantageous tender in
terms of the criteria stated in the specifications, in the invitation to
tender or to negotiate or in the descriptive document.
IV.2.2) An electronic auction will be used: No.
IV.3) ADMINISTRATIVE INFORMATION
IV.3.1) File reference number attributed by the contracting authority:
PA/JH/0156B.
IV.3.2) Previous publication(s) concerning the same contract: No.
IV.3.3) Conditions for obtaining specifications and additional documents
or descriptive documentPayable documents: no.
IV.3.4) Time-limit for receipt of tenders or requests to participate:
23.7.2008 - 12:00.
IV.3.5) Date of dispatch of invitations to tender or to participate to
selected candidates: 1.8.2008.
IV.3.6) Language(s) in which tenders or requests to participate may be
drawn up: English.
SECTION VI: COMPLEMENTARY INFORMATION
VI.1) THIS IS A RECURRENT PROCUREMENT: No.
VI.2) CONTRACT RELATED TO A PROJECT AND/OR PROGRAMME FINANCED BY EU
FUNDS: No.
VI.3) ADDITIONAL INFORMATION: This tender is being conducted using
electronic means using the Internet. Companies should register their
interest and respond to the OJEU notice using the link to our e-tendering
portal https://tactica.belmin.com/. Potential suppliers are requested to
click on the current opportunities button on the e-tendering site to view
details of this procurement Suppliers should use the online registration
link to enter their company details. Once this screen is completed and you
have received a confirmation e mail then suppliers can continue to follow
the on screen prompts to register your interest. Use of this e-tendering
system is not a qualification criteria but is the preferred method of
receiving invitations to tender on behalf of the Peninsula Purchasing and
Supply Alliance.
VI.4) PROCEDURES FOR APPEAL
VI.4.1) Body responsible for appeal procedures: Peninsula Purchasing and
Supply Alliance, Bircham House, William Prance Road, UK-Plymouth PL6 5WR.
E-mail: faye.robinson@pasa.nhs.uk. Tel. (44) 17 52 43 96 15.
VI.4.2) Lodging of appeals: Precise information on deadline(s) for
lodging appeals: Awarding Authority will incorporate a minimum
10-calendar-day standstill period at the point information on the award of
the contract is communicated to tenderers. This period allows unsuccessful
tenderers to seek further debriefing from the contracting authority before
the contract is entered into. Applicants have 2 working days from the
notification of the award decision to request additional debriefing and
that information has be provided a minimum of 3 working days before the
expiry of the standstill period. Such additional information should be
requested from your procurement lead on this tender process. If an appeal
regarding the award of a contract has not be successfully resolved the
Public Contracts Regulation 2006 (SI 2006 No 5) provide for aggrieved
parties who have been harmed or are at risk of harm by a breach of the
rules to take action in the High Court (England, Wales and Northern
Ireland). Any such action must be brought promptly (generally within 3
months). Where a contract has not been entered into the Court may order
the setting aside of the award decision or order the authority to amend
any document and may award damages. If the contract has been entered into
the Court may only award damages. The purpose of the standstill period
referred to above is to allow parties to apply to the Courts to set aside
the award decision before the contract is entered into.
VI.5) DATE OF DISPATCH OF THIS NOTICE: 3.7.2008.




Atualizar: Jul 18, 2008


Tipo de Aviso: 8098
-
Informações complementares
Regulamento para as aquisições: Comunidades Europeias
Diário Oficial da UE: 138/2008
, #
183605-2008
Número do Documento Citado: 173332-2008
Características do contrato: Contrato de fornecimento
Procedimento: Concurso limitado
Tipo de proposta necessário: Proposta global
Critérios de aceitação das propostas: Proposta economicamente mais vantajosa

Resumo:
Peninsula Purchasing and Supply Alliance, Kernow Building, Wilson Way
Industrial Estate, Pool, attn: Julie Hoare, UK-TR15 3QE Redruth. Tel.
(44-1209) 31 00 57. E-mail: julie.hoare@cornwall.nhs.uk.
(Suplemento do Jornal Oficial da União Europeia, 08.07.2008, 2008/S
130-173332)
Objecto: CPV: 55000000, 55500000, 55520000, 55521200.
Serviços de hotelaria e restauração.Em vez de: IV.3.4) :
23.7.2008 (12:00).
IV.3.5) :
1.8.2008.
Ler: IV.3.4) :
1.8.2008 (12:00).
IV.3.5):
20.9.2008.


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